Customers lined up for Lobster Fest

For anyone who likes lobster, Southampton Foodland was the place to be on Saturday, August 3rd for the annual Lobster Fest.

“We ordered 550 lobsters,” said Foodland owner Martino Catalano, “and we are completely sold out.”

                        Owner Martino Catalano (L) and Jon Nicholson

The lobster are flown in fresh from Nova Scotia each year and cooked on the spot.

  Matt Burrows (L) oversees the cooking each year as                Jon Nicholson gives him a helping hand

According to customers who lined and were waiting on their orders, it is  “… the reason why we come up every year on this long weekend”.